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“At home” Summer menu 2021

Dining at home made simple.

The dishes are intended to be enjoyed within 24hrs of delivery but could easily be frozen to enjoy at a later date.

All items will come with full instructions to reheat plus any allergen information.

48 hours notice is required and can be delivered or collected at an agreed time.

Mains

Cost per head based on quantity of people 2-5pax 6-15pax 16+pax
Smoky lamb & chickpea tagine.
Mu
£6.00 £5.50 £5.00
Pea, trout & watercress tart.
Ce, E, M
£5.50 £5.00 £4.50
Chilli Salmon, sesame & nigella seed.
F, Se
£5.25 £5.00 £4.75
Beetroot, lentil & grilled halloumi.
Ce, E, M
£4.75 £4.40 £4.00
Spinach, feta and honey filo crown.
Ce, M, SD
£4.75 £4.40 £4.00
Stuffed chicken supreme kiev.
Ce, E, M
£6.00 £5.50 £5.00

Sides

2-5pax 6-15pax 16+pax
Beans, beans and beans.
SD
£2.50 £2.25 £2.00
Miso Aubergine.
M, S, Se
£2.50 £2.25 £2.00
Buttered new potatoes.
M
£2.50 £2.25 £2.00
Grilled peppers, courgettes & onions.
SD
£2.50 £2.25 £2.00
Seasonal greens.
M
£2.50 £2.25 £2.00
Braised fennel, lemon & chilli.
SD
£2.50 £2.25 £2.00

Salads

2-5pax 6-15pax 16+pax
Heritage tomato salad.
SD
£3.50 £3.00 £2.50
Fennel, citrus salad with dill & cucumber.
£3.50 £3.00 £2.50
Toasted couscous, chopped herbs, raisins and chilli.
C, Ce, M, SD
£3.50 £3.00 £2.50
Mixed young leaves and garden herbs .
Mu, SD
£3.50 £3.00 £2.50
Potato salad with spring onion, capers & herbs.
M
£3.50 £3.00 £2.50
Grilled vegetables, tahini dressing, toasted sesame.
M, Se, SD
£3.50 £3.00 £2.50
Summer vegetable slaw, horseradish, lemon & herbs.
C, M
£3.50 £3.00 £2.50
Apple, celery, walnut & watercress.
M, N
£3.50 £3.00 £2.50

“At home” Dessert menu

Desserts will feed 6-8pax and are priced £32.00 each.
Any desserts marked with * are made individually at £4.50 each.

Passionfruit tart, mango salsa & whipped mascarpone.
Ce, E, M
£32.00
New York cheesecake, sour cream, macerated cherries, biscuit crumb.
Ce, E, M
£32.00
Baked chocolate tart, dulce de leche, toasted hazelnuts.
Ce, E, M, N
£32.00
Treacle tart, caramelised pecan, clotted cream.
Ce, E, M, N
£32.00
White chocolate pannacotta, strawberry & tarragon*.
M
£4.50
Summer fruit meringue with vanilla cream*.
E, M
£4.50

Allergen abbreviated in my menus as:
C – Celery, Ce – Cereals containing gluten, Cr – Crustaceans, E – Eggs, F – Fish, Lu – Lupin, M – Milk, Mo – Molluscs, Mu – Mustard, N – Nuts, P – Peanuts, Se – Sesame, So – Soya, SD – Sulphur dioxide.
View a full list of allergens from the Food Standards Agency here.

I’d like to whizz you through the process and get you guys tucking into something tasty very soon.

How it Works

The dishes are intended to be enjoyed within 24hrs of delivery but could easily be frozen to enjoy at a later date.
All items will come with full instructions on how to reheat plus any allergen information. And remember, please ensure that all items are piping hot before serving!
There are a selection of seasonal side dishes available to complete your meal.
These will be available throughout this lockdown, 48 hours notice is required for all orders and can be delivered or collected at an agreed time.
Please notify me of any dietary requirements when placing orders.

How to Order

Simply choose what you would like to order from the menu, enter your details, all your menu selections and dietary requirements in the boxes below, and click Place Order.

I will then be in touch confirming availability and details on how to pay.

Delivery Information

Deliveries will be made by myself, at an agreed time. This means that I can only accommodate orders within the below area. If you are outside of this area then you are welcome to collect at an agreed time. Or if you are interested in a private chef or catering for an event then please feel free to get in touch via the contact page to see my availability.

Please specify quantity of meals, all menu selections including any dietary requirements/allergies in the boxes below.

You will be contacted with confirmation of availability and with details for payment.

Feel free to drop me a line via the contact page if you have any questions.

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